Casa Blanca Restaurant – Enchiladas de Pollo
October 1, 2009
This was my first time eating at Casa Blanca Restaurant. I was feeling a little uncertain about whether I really wanted Mexican food today. But there I was, standing at the counter and gazing up at the menu. The restaurant was pretty busy at 1:30 which was when I arrived. I tried taking a photo of the outside of the restaurant, which really wasn’t much to look at but I thought, hey, if I’m doing this blog thing, I’m at least going to be thorough about it. But the batteries were dead, and so I risked looking like a tourist for nothing.
The kindly gentleman at the counter who was probably the owner asked me if I wanted a table. Why yes I would! He led me to a table and before I could sit down, he said emphatically,”Let me wipe first,” even though the table looked plenty clean to me. That didn’t stop him from doing a vigorous scrub of the table surface before I sat down.
There was a bit of a wait for my food. I’m not sure how long exactly, but I got through a considerable part of my copy of Express before my food arrived. The food was really great, my only complaint would be that the rice was a little burnt and crusty on the bottom. I really wish I had photos to show. This blog is off to an inauspicious start.
$7.65 Enchiladas de Pollo + $2.00 Tip = $9.65
